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MGM MIRAGE Vacations

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STACK at The Mirage

Guests will experience both the scene and cuisine, savoring a new American Bistro menu in a cutting-edge environment that feels at once intimate and expansive.

Hours:
Sun – Thurs: 5:00pm-11:00pm
Fri and Sat: 5:00pm-midnight

Cuisine: American Bistro
Attire: Casual

SAMPLE MENU:
GRILL
All steaks served with our signature steak sauces
BONE-IN

  • 24 oz Cowboy Steak

  • 14 oz Brooklyn Filet

  • 12 oz Kurabota Pork Chop

    • BONE-OUT
  • 9 oz Petite Filet

  • 12 oz “NYC” Sirloin

  • 44oz Magnum Steak

    •          Porterhouse Steak For Two - Potato Gratin, Sauce Bordelaise
    PASTA
  • Ravioli

    •          Spiced Pumpkin, Goat's Milk Ricotta, Sage
  • Penne

    •          Prosciutto,Truffle - Parmesan
    MAIN PLATES
  • Seabass

    •          Lobster Risotto, Shellfish Broth
  • Lobster

    •          1 1/4 lb, Artichokes, Potato Puree
  • Organic Chicken

    •          Simply Roasted, Thin Green Beans
  • Lamb Shank

    •          Lentils, Watercress
  • Surf & Turf

    •          Grilled Petite Filet, Half Butter Poached Lobster